“This recipe has been my top pick this month—I’ve made it six times and it’s still just as good!”

Pecan Sandies Beloved for their buttery richness and melt-in-your-mouth texture, Pecan Sandies are the perfect blend of simplicity and indulgence. Loaded with finely chopped pecans, these cookies are a timeless favorite—ideal for holiday platters, bake sales, or a cozy afternoon treat alongside a cup of tea. Ingredients for the Best Pecan Sandies Quality ingredients make all the difference when baking these classic cookies. Here’s what you’ll need: IngredientQuantityUnsalted butter, softened1 cupGranulated sugar1/2 cupPowdered sugar1/2 cupVanilla extract1 teaspoonAll-purpose flour2 cupsBaking powder1/2 teaspoonSalt1/4 teaspoonPecans, finely chopped1 cup Directions 1. Prepare the Oven and Pan Preheat your oven to 350°F (175°C). Line a…