Cabbage Rolls with Tomato Sauce

Ingredients:
For the Cabbage Rolls:

1 large head of green cabbage

1 pound ground beef

½ pound ground pork

1 cup cooked rice

1 small onion, finely chopped

2 cloves garlic, minced

1 large egg

1 teaspoon salt

½ teaspoon black pepper

1 teaspoon paprika

For the Tomato Sauce:

2 tablespoons olive oil

1 small onion, chopped

2 cloves garlic, minced

1 can (28 oz) crushed tomatoes

1 tablespoon tomato paste

1 tablespoon brown sugar

1 tablespoon vinegar (white or apple cider)

1 teaspoon salt

½ teaspoon pepper

1 teaspoon dried basil or oregano