This timeless dish has everything you expect from a great lasagna: soft, layered noodles, a hearty meat sauce, and a creamy, cheesy filling. It’s the ideal main dish for a cozy family Sunday meal.
Traditional Beef Lasagna
Ingredients
- Lasagna noodles – 9
- Ground beef – 1 lb
- Small onion, finely chopped – 1
- Garlic, minced – 2 cloves
- Marinara sauce – 1 jar (24 oz)
- Ricotta cheese – 1 container (15 oz)
- Egg – 1
- Shredded mozzarella cheese – 2 cups
- Grated Parmesan cheese – ½ cup
- Olive oil – 1 tbsp
- Salt and black pepper – to taste
