Fideo with Potatoes and Ground Beef
This hearty Fideo with Potatoes and Ground Beef is a cozy, one-pan comfort meal. In this dish, golden toasted fideo pasta (vermicelli) is simmered in a rich tomato and chicken broth with tender potatoes and seasoned ground beef for a flavorful, satisfying bite.
Ingredients
| Ingredient | Quantity |
|---|---|
| Potatoes | 2 medium |
| Tomato | 1 large |
| Onion | 1 medium |
| Garlic cloves, minced | 1 or 2 |
| Knorr Chicken Flavor Cubes | 2 cubes |
| Fideo Pasta (Vermicelli) | 1 package (about 7 oz) |
| Ground Beef | 1 package (about 1 lb) |
| Water | 4–6 cups (as needed) |
| Cooking Oil | 2–3 tablespoons |
| Salt and Pepper | To taste |
