Looking for a delicious vegan snack that packs a punch? Then you’ve come to the right place: our delicious and spicy vegan cauliflower wings are just what you need. These wings offer exquisite flavor and a satisfying crunch. They’re perfect for game day, parties, or movie nights at home. With simple ingredients and easy preparation, you can whip up these delicious bites in a snap.

Why make this recipe?
With vegan, addictive, and spicy cauliflower wings, you’ll enjoy a comforting classic without any animal products. Cauliflower wings are healthier than traditional chicken wings and rich in nutrients. Rich in vitamin C, fiber, and antioxidants, cauliflower is a guilt-free dish. Thanks to the spicy sauce and delicious vegan cheese sauce, you’ll delight your palate while staying vegan. Plus, these wings are fun to share with family and friends, making them a hit at all your gatherings.

How to Make Addictive and Spicy Vegan Cauliflower Wings Making these vegan cauliflower wings is not only easy but also incredibly fun. This process allows you to unleash your creativity while providing a dish that everyone will love. Follow these simple steps and get ready for an explosion of flavors.

More on the next page. Ingredients according to US and European measurements:
2 heads of cauliflower (about 6 1/2 cups, cut into wing-sized pieces)
1 cup all-purpose flour
2 teaspoons garlic powder
2 teaspoons onion powder
1/2 teaspoon black pepper
1 cup aquafaba (from a can of chickpeas)
3/4 cup Buffalo Franks Red Hot Sauce
2 tablespoons maple syrup
1 cup vegan cheese sauce
2 tablespoons fresh dill (chopped)
Preparation: