Auntie’s Luscious Lemon Ricotta Delight – Picnic Crowd-Pleaser

1. In a large mixing bowl, combine the ricotta cheese, powdered sugar, lemon zest, lemon juice, vanilla extract, and a pinch of salt. Mix until smooth and creamy.
2. In a separate bowl, whip the heavy cream until soft peaks form.
3. Gently fold the whipped cream into the ricotta mixture until well combined, being careful not to deflate the cream.
4. Spoon the mixture into serving cups or a large dish, smoothing the top with a spatula.
5. Chill in the refrigerator for at least 2 hours to let the flavors meld and the dessert firm up.
6. Before serving, top with fresh berries and garnish with mint leaves if desired.
7. Enjoy this refreshing treat with family and friends at your next picnic!