This quick and simple, one-pot yellow lentil dal is hearty, flavorful, budget-friendly, and totally satisfying with rice and/or naan – perfect for busy nights and meal prep!
I’ve already shared recipes for a cozy green lentil dal and creamy red lentil dal – now meet their golden cousin: yellow lentil dal/dahl. Made with moong dal, these curried lentils are mild yet nutty, creamy, and easy on the stomach. Better yet, this recipe skips the extra steps of preparing a tadka, but still packs in plenty of flavor … Read more