Ricotta & fried spinach bricks
๐ฅ Serves 4 โฒ๏ธ Preparation time: 30 minutes ๐ธ Ingredients ๐ฅฌ 200g fresh spinach (or frozen, well-drained) ๐ฅ 250g ricotta cheese ๐ง 50g grated Parmesan cheese ๐ฅ 1 egg (stuffing) + 1 yolk (egg wash) ๐ฐ 1 pinch of nutmeg ๐พ 8 sheets of brick pastry ๐ง 1 tsp fine salt ๐ข๏ธ 1 tbsp. olive … Read more