1. The Float Test (Water Test) How to do it: Place the egg in a bowl of cold water. Sinks and lays flat on the bottom: Very fresh Sinks but stands upright: Still okay, but use soon Floats: Rotten — throw it away Why it works: As eggs age, the air cell inside grows larger, … Read more
🧀 Ricotta Roll with Broccoli and Mushrooms Ingredients: For the Dough (optional if using puff pastry or store-bought dough): 2 cups all-purpose flour 1 tsp salt 2 tbsp olive oil ¾ cup warm water (adjust as needed) For the Filling: 1 cup ricotta cheese 1 cup broccoli florets, chopped small 1 cup mushrooms, finely chopped … Read more
Zeppole Di San Giuseppe, topped with fresh strawberry instead of a sour cherry Ingredients To make Zeppole Di San Giuseppe, you need to prepare the following ingredients: Flour: 250g (all-purpose flour or cake flour) Eggs: 3, beaten Butter: 100g (melted) Milk: 100ml (use fresh milk for the best flavor) Sugar: 50g (to sweeten the dough) … Read more
If your eyes feel dry, tired, or a little strained due to screen time and everyday stress, you’re not alone. Many of us spend hours on end in front of digital devices and often don’t give our eyes the rest they deserve. The good news? A few simple ingredients from your kitchen can help promote … Read more
Milk bread is known for its light, fluffy texture, and slightly sweet taste, making it a delightful option for sweet and savory spreads. This type of bread, often referred to as Hokkaido milk bread, uses a special technique to create an ultra-soft loaf that’s perfect for sandwiches or toast. The image shows a beautifully risen … Read more
V Mosquito Repellent Candles 🕯️🦟 are a natural and often stylish way to help keep mosquitoes at bay, especially during outdoor evenings. Here’s a quick guide to what you should know about them: ✅ How They Work Mosquito repellent candles typically work by releasing essential oils that mosquitoes find unpleasant. When burned, the scent disperses … Read more
⭐️⭐️⭐️⭐️⭐️ Tender pork neck, braised in a spicy tomato sauce with mushrooms and bell peppers – a dish guaranteed to impress! 🍛🥩 Ideal for the whole family and practically makes itself. We traditionally serve it with potatoes or grits! Braised Pork Neck Steaks with Bell Peppers and Mushrooms Ingredients: • 4 pork neck steaks • … Read more
🕒 Prep Time: 15 min | Bake Time: 50–60 min | Chill: 4 hrs+ 🍽 Servings: 12 slices 🔥 Only ~4g net carbs per slice! 🌰 Crust Ingredients (Almond Flour-Based): 1 1/2 cups almond flour 1/3 cup melted butter 2 tbsp powdered erythritol or monk fruit sweetener 1/2 tsp cinnamon (optional) Pinch of salt 🧀 … Read more
🍓 Strawberry Chimichangas Recipe 🕒 Time: Prep: 15 minutes Cook: 5-10 minutes 👩🍳 Servings: 4 Ingredients For the Filling: 1 cup fresh strawberries, diced 4 oz (half a block) cream cheese, softened 2 tbsp powdered sugar 1/2 tsp vanilla extract For the Chimichangas: 4 medium flour tortillas Oil for frying (vegetable or canola) 1/2 cup … Read more
Ingredients (for 4 servings): 500 g carrots 1 small can of pineapple (approx. 250 g drained weight) 1 handful of walnuts (approx. 50 g) 2 tbsp lemon juice 2 tbsp canned pineapple juice 2-3 tbsp neutral oil (e.g., sunflower oil) 1 tsp honey or maple syrup Salt, pepper Optional: Fresh parsley or mint for garnish … Read more