Traditional Seafood Pot with Creamy Rouille Sauce Treat yourself to this delicious seafood pot, a comforting dish rich in flavor! Paired with a creamy rouille sauce, it will delight seafood lovers. Ready to dive into this culinary experience? Ingredients: – 1.5 L hot fish stock – 200 g squid rings – 400 g white fish … Read more
If you’re a bacon lover, you know that achieving perfectly crispy, evenly cooked strips without burning them can sometimes feel like an art form. But what if we told you there’s a secret ingredient that can take your bacon from good to crispy perfection every time? This simple trick not only ensures your bacon is … Read more
Sunflower cake with ricotta and spinach is a tasty and scenic leavened savoury product, ideal as a single dish, for a buffet or a tasty aperitif, to be placed in the centre of the table. To bring it to the table, we prepared the dough with water, flour, dry brewer’s yeast, sugar, extra virgin olive … Read more
Step 1: Heat the pan thoroughly to let any residual moisture evaporate completely. – Step 2: Add oil to the pan and heat it until it reaches a high temperature. You’ll know it’s ready when you can feel a distinct heat rising from the surface. – Step 3: add the fish. This method prevents the … Read more
The Best Fruit Dip Ever is just three simple ingredients that result in a super creamy, perfectly sweet fruit dip. It really is the best ever! How can such an incredibly simple recipe be so fantastically good? I absolutely love this fruit dip! It’s sweet, fluffy, whippy, and oh so flavorful…The best part? There are … Read more
POTATO BALLS 😋 Ingredients: 1 kilo of potatoes 1 cup of breadcrumbs 1 cup of flour Salt 5 eggs Butter (small) Preparation:
🕒 Prep Time: 25 minutes ⏱ Bake Time: 15 minutes ❄️ Chill Time: 1 hour 🍽 Serves: 8–10 slices 📝 Ingredients For the Carrot Cake: ¾ cup all-purpose flour ½ tsp baking powder ½ tsp baking soda ½ tsp salt 1 tsp ground cinnamon ½ tsp ground ginger ¼ tsp ground nutmeg 3 large eggs … Read more
🧾 Ingredients: Base: 170 g of biscuits (such as Digestive or Graham crackers) 1 stick of melted butter (approx. 90 g) Filling: 1 can of sweetened condensed milk 1 can of evaporated milk (chilled) 1 and 1/2 bars of cream cheese (approx. 300 g, at room temperature) 3 packs of unflavored gelatin (21 g in … Read more
🕒 Prep Time: 20 mins ⏱ Cook Time: 25 mins 🍽 Serves: 4–6 📝 Ingredients For the Beef Filling: 1 lb (450g) ground beef 1 small onion, finely chopped 2 cloves garlic, minced 1 tsp ground cumin 1 tsp chili powder ½ tsp smoked paprika (optional) Salt & pepper to taste ½ cup tomato sauce … Read more
👨👩👧👦 Serves: 2 ⏱️ Preparation time: 10 minutes 📝 Ingredients (serves 2) – 🍓 Strawberries: 120g (about 6 whole strawberries + 4 sliced, bright red and shiny) – 🫐 Blueberries: 80g (a handful, round and juicy) – 🍉 Watermelon: 100g (cut into even cubes) – 🥝 Kiwi: 1 piece (cut into thin slices) – 🧀 … Read more