White Velvet Cake

White velvet cake has the same luscious texture and tangy flavor as red velvet cake, minus the red food coloring and cocoa. While many vanilla cakes are yellow-tinted, this white velvet cake recipe uses egg whites and buttermilk for a bright white crumb. Not to mention, every bite is light but also moist and as … Read more

GRAHAM CRACKER TOFFEE

Ingredients:2 sleeves graham crackers1 ¼ cups butter (2 ½ sticks)1 ¼ cups brown sugar2 ½ cups chopped pecans1 teaspoon vanilla extract¾ cup mini semi-sweet chocolate chipsInstructions:Preheat oven to 350°F.Arrange graham crackers in a single layer on a parchment-lined or silicone mat–lined baking sheet.In a medium saucepan, melt butter over medium heat. Add brown sugar and … Read more

YUMMY! I shall take this moment to lick my screen 🤪

Ingredients:⠀⠀Cake:2 1/2 cups all-purpose flour2 cups granulated sugar1 cup unsalted butter, softened1 cup whole milk4 large eggs2 teaspoons vanilla extract2 teaspoons baking powder1/2 teaspoon baking soda1/2 teaspoon salt1 cup pecans, choppedCaramel Frosting:1 cup unsalted butter1 cup brown sugar, packed1/4 cup whole milk3 cups powdered sugar1 teaspoon vanilla extractDirections:Preheat your oven to 350°F (175°C). Grease and … Read more

Garlic Butter Beef Cheeseburger Rollups

Ingredients:1 lb ground beef1 small onion, finely chopped2 cloves garlic, minced1 tsp salt½ tsp black pepper1 tbsp ketchup1 tbsp yellow mustard1½ cups shredded cheddar cheese1 (8 oz) tube refrigerated crescent dough or pizza dough3 tbsp butter, melted1 tsp garlic powder1 tbsp chopped parsley (optional)Sesame seeds for garnish (optional)Directions:Preheat oven to 375°F (190°C). Line a baking … Read more

Stuffed Cabbage Rolls

Ingredients: 12 cabbage leaves1 lb ground beef3/4 cup cooked rice1/2 cup finely chopped onion1 egg, beaten1 1/2 teaspoons salt1 teaspoon pepper1/4 cup milk1 can (8 oz) tomato sauce1 tablespoon brown sugar1 tablespoon lemon juice1 teaspoon Worcestershire sauceDirections:Bring a large pot of water to a boil. Add cabbage leaves and cook 2-3 minutes until softened. Drain … Read more

Just a piece of aloe vera and you will no longer suffer…

Pain and inflammation are popular daily occurrences. Whether it’s an injury, an insect bite, or a skin irritation, it’s crucial to act quickly to relieve these discomforts. Aloe vera, a plant known for its medicinal properties, offers a simple and natural solution. Its pulp connsists of active compounds capable of calming inflammation and easing pain. … Read more