Homemade thick-crust pizza with tomato sauce and mozzarella
🍞 Dough (for 1 thick 12-inch pizza): 3 ¾ cups (470g) all-purpose flour or bread flour 1 ½ tsp salt 1 tbsp sugar 1 packet (2 ¼ tsp) active dry yeast 1 ⅓ cups (320ml) warm water (~110°F / 43°C) 2 tbsp olive oil (plus more for greasing) 🍅 Tomato Sauce: 1 tbsp olive oil … Read more