Cevapcici
MAKES APPROXIMATELY 25 PIECES AT APPROXIMATELY 30 GRAMS PER CEVAPCICI THE CEVAPCICI MUST BE REFRIGERATED FOR AT LEAST 2 HOURS 700g ground meat – beef only 150g onion – very finely chopped, chopped, or grated 3 garlic cloves – more for garlic lovers 1.5 tsp salt 1/2 tsp baking soda 1 tsp ground black pepper … Read more