Place a spoonful of the chicken mixture onto the wide end of each triangle.

Gently roll up like a crescent roll, tucking the sides in as you go, so the filling stays mostly enclosed (like a hug).

Brush and season:

Brush tops with melted butter.

Optional: sprinkle with parsley or bagel seasoning.

Bake for 12–15 minutes, or until golden brown and the dough is cooked through.

Cool slightly and serve warm!

🍴 Tips & Variations:
Add cooked bacon bits or a little chopped spinach for extra flavor.

Want it spicy? Toss in a few diced jalapeños or a dash of hot sauce.

You can use puff pastry instead of crescent dough for a flakier, more decadent bite.