The Greggs Steak Bake is one of the UK high street bakery chain’s most iconic savoury pastries. It’s a long-time favourite and a staple of their hot food counter. Here’s what it typically includes:
🥧 What’s in a Greggs Steak Bake?
Filling: Tender pieces of cooked beef steak in a rich gravy.
Pastry: Wrapped in flaky puff pastry, golden and crispy on the outside.
Weight: Around 170g per bake.
Calories: Approx. 400-450 kcal, depending on the batch.
🧂 Ingredients (general idea):
Cooked beef
Water
Wheat flour (fortified)
Vegetable oils
Seasonings