Meatball casserole: tip and bake.

We’ve all learned how easy it is to make dump cakes, right? Preparing main courses or casseroles as dump meals makes dinner prep easier and can be made in less time.

This Dump and Bake Meatball Casserole is hearty, filling, and sure to put a smile on everyone’s face.

Dump and Bake Meatball Casserole
If you’re looking for an easy dump and bake recipe, this dump and bake meatball casserole is the perfect meal! It only requires a few simple ingredients and can be made ahead of time. Plus, it’s freezer-friendly for those busy weeknights!

This dump and bake dinner is absolutely one of those meals! Italian cuisine (and especially pasta) is always a big hit in my house. The best part about this comfort food casserole, though, is that YOU DON’T EVEN HAVE TO COOK THE PASTA!! Great, right?

Ingredients
1 bag frozen meatballs, thawed
1 jar of marinara or spaghetti sauce
3 cups water
1 box of Bow Tie Pasta
1 tsp Italian seasoning
1 1/2 tbsp mozzarella cheese
1/4 c. Parmesan cheese, shredded
How to Make and Bake Meatball Casserole
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