Mom’s Flat Apple Pie
This comforting Mom’s Flat Apple Pie is an easy, sheet-pan version of a traditional double-crust apple pie, featuring sliced Granny Smith apples layered over a bed of Corn Flakes and finished with a thin, sweet frosting. Ingredients: Ingredient Quantity All-purpose flour 3 3/4 cups Salt (for crust) 3/4 teaspoon Shortening 1 1/2 cups Egg yolk, plus … Read more