🍓 Strawberry Chimichangas Recipe đź•’ Time: Prep: 15 minutes Cook: 5-10 minutes 👩‍🍳 Servings: 4 Ingredients For the Filling: 1 cup fresh strawberries, diced 4 oz (half a block) cream cheese, softened 2 tbsp powdered sugar 1/2 tsp vanilla extract For the Chimichangas: 4 medium flour tortillas Oil for frying (vegetable or canola) 1/2 cup … Read more
Ingredients (for 4 servings): 500 g carrots 1 small can of pineapple (approx. 250 g drained weight) 1 handful of walnuts (approx. 50 g) 2 tbsp lemon juice 2 tbsp canned pineapple juice 2-3 tbsp neutral oil (e.g., sunflower oil) 1 tsp honey or maple syrup Salt, pepper Optional: Fresh parsley or mint for garnish … Read more
The Greggs Steak Bake is one of the UK high street bakery chain’s most iconic savoury pastries. It’s a long-time favourite and a staple of their hot food counter. Here’s what it typically includes: 🥧 What’s in a Greggs Steak Bake? Filling: Tender pieces of cooked beef steak in a rich gravy. Pastry: Wrapped in … Read more
Lemon Pepper Wings with Yellow Rice & Macaroni Crispy, Zesty Wings Served with Savory Yellow Rice and Creamy Macaroni—The Ultimate Flavor Trio on One Plate! Looking for a meal that hits every craving—crispy, creamy, tangy, and comforting all at once? Lemon Pepper Wings with Yellow Rice & Macaroni is your dream combo. Zesty oven-baked (or … Read more
Today we’ll dive into a comforting classic with a twist—the Slow Cooker Cheesy Mozzarella Chicken. This dish merges the simplicity of slow cooking with the rich flavors of mozzarella cheese, resulting in a succulent and cheesy delight. The beauty of using a slow cooker is how it tenderizes the chicken, allowing it to absorb the … Read more
Ingredients: – For Meatballs: – 1 lb ground chicken – 1/2 cup ricotta cheese – 1/4 cup grated Parmesan – 1 egg – 1 tsp lemon zest – 2 cloves garlic, minced – Salt and pepper, to taste – For Orzo: – 1 cup orzo pasta – 2 cups chicken broth – 2 cloves garlic, … Read more
Ingredients (for 2 glasses): 150g mixed berries (fresh or frozen – e.g., strawberries, raspberries, blueberries, blackberries) 1 banana 1 apple (peeled and cored) 150ml orange juice (or apple juice) 1 teaspoon honey or agave syrup (optional, depending on sweetness) 1-2 tablespoons natural or plant-based yogurt (optional, for creaminess) A few ice cubes (if you like … Read more
Ingredients 1.5 lbs ribeye steaks, about 1 inch thick 1/2 cup soy sauce 1/4 cup mirin 2 tablespoons sake (or dry sherry as a substitute) 2 tablespoons granulated sugar 1 tablespoon grated fresh ginger 2 cloves garlic, minced 1 tablespoon cornstarch 2 tablespoons water 2 tablespoons vegetable oil 2 green onions, thinly sliced, for … Read more
Light, vegan, and incredibly flavorful: This salad combines creamy white beans with fresh tomatoes and a tangy-sweet tomato dressing. Perfect as a summer dish, meal prep, or side dish for a barbecue! đź“‹ Ingredients (serves 2) For the dressing: 1 tbsp canola oil or olive oil 1 tbsp apple cider vinegar 1 tsp agave syrup … Read more
Introduction: There’s something truly special about sharing recipes with friends, especially when they cross borders and bring the taste of international cuisine into our homes. This simple and delicious fish recipe, taught to me by a friend from France, is a perfect example of how simple ingredients can create a dish that’s both comforting and … Read more