Classic Potato Pancakes
Ingredients: 2 lbs (about 4 medium) russet potatoes, peeled 1 small onion 2 large eggs 1/4 cup all-purpose flour (or matzo meal) 1 tsp salt 1/4 tsp black pepper 1/2 tsp baking powder (optional, for fluffier pancakes) Oil for frying (vegetable or canola oil) Instructions: Prep Potatoes and Onion: