Sun-Dried Tomato Olive Oil Bread Dip

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This Sun-Dried Tomato Olive Oil Bread Dip is a bold, herby, and flavorful appetizer that’s perfect for dipping warm, crusty bread. Packed with savory sun-dried tomatoes, briny olives, and aromatic herbs, this dip is a celebration of Mediterranean-inspired flavors. It’s quick to make, incredibly versatile, and guaranteed to be the star of your next gathering … Read more

Nutella and mascarpone tiramisu ready in 5 minutes!

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Ingredients To prepare four beautiful glasses of this delight, here’s what you’ll need: 250g Nutella cookies: You can use Nutella-flavored cookies or, for a crunchy twist, opt for speculoos. 3 eggs: Separate the yolks for richness, and the beaten whites for lightness. 80g caster sugar: To sweeten and balance the flavors. 250g mascarpone: The key … Read more

Beef Bolognese with Creamy Garlic Butter Spaghetti

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A rich and hearty beef bolognese served over creamy garlic butter spaghetti – the ultimate comfort meal with layers of bold flavor! 📝 Ingredients: For the Bolognese Sauce: 1 lb ground beef 🥩 2 tablespoons olive oil 1 small onion, finely chopped 🧅 3 cloves garlic, minced 🧄 1 (14.5 oz) can crushed tomatoes 🍅 … Read more

Planting Guide for Bulbs, Vegetables, and Fruits: The Right Depth for Dazzling Blooms and Harvests 🌷🥕🍓📏

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📏 5 cm deep 🌸 Bulbs: Snowdrops (Galanthus), crocuses, irises. 🥬 Vegetables: Garlic (cloves upwards). 🍍 Fruits: Pineapple crown (loosely inserted into the soil). 📏 8–10 cm deep 🌸 Bulbs: Muscaris, ranunculus, hyacinths, tulips. 🥔 Vegetables: Onions, potatoes (for starting the crop). 🍌 Fruits: Banana suckers, planted deeply for a good anchorage. 📏 15–20 cm … Read more

Black Pepper Sauce sounds incredible! 🥩🧄🌶️ Perfectly punchy and savory. Here’s the recipe:

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*Black Pepper Sauce Recipe:* – 1 tablespoon butter or oil – 3 garlic cloves, finely minced – 1 tablespoon coarse black pepper (freshly cracked) – 1 tablespoon soy sauce – 1 tablespoon oyster sauce – 1 teaspoon Worcestershire sauce – ½ cup beef broth or water – 1 teaspoon cornstarch + 1 tablespoon water (slurry) … Read more

Dill Pickle Hot Sauce Recipe

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Ingredients: – 1 cup pickled dill pickles – 1/2 cup hot peppers (like jalapeños or habaneros) – 1/4 cup vinegar – 1/4 cup water – 2 cloves garlic – 1 tsp salt – 1 tsp dill weed Instructions:

Pickled Pepper & Onion Relish: Sweet, Tangy & Spicy!

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Directions 1️⃣ In a saucepan over medium heat, combine apple cider vinegar, sugar, salt, mustard seeds, and celery seeds. Stir until the sugar dissolves. 2️⃣ Add the chopped bell peppers, hot peppers, and red onion. Bring to a gentle simmer and cook for 5-7 minutes, stirring occasionally, until the veggies soften slightly but remain crisp. … Read more

Country French Garlic Soup

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Ingredients: 2 whole heads of garlic, peeled 1 tablespoon olive oil 1 onion, finely chopped 2 tablespoons butter 6 cups chicken or vegetable broth 2 sprigs fresh thyme 2 bay leaves Salt and pepper, to taste 4 egg yolks 1/2 cup grated Parmesan cheese Crusty bread, for serving Fresh parsley, chopped (optional for garnish) Instructions:

GARLICKY RIBEYE STEAK KABOBS

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These steak kabobs are pieces of sirloin beef skewers with mushrooms, peppers and onions, then grilled to perfection and finished off with garlic butter. An easy and hearty dinner option! I am all about eating skewered meats during the summer, and these garlic butter beef kabobs are my absolute favorite way to do grilled steak. … Read more