🍌 This isn’t just a dessert — it’s a revelation! Imagine a tiramisu so silky, so rich, so flavourful — and yet entirely free from added sugar. You won’t believe that something so indulgent can be this healthy. This version of the iconic Italian dessert uses ripe bananas for natural sweetness, gluten-free oats for texture, and a luscious yoghurt-mascarpone cream that tastes positively sinful — but it’s not. Perfect for those watching their sugar intake, but craving something that feels like a luxurious treat. Whether you’re serving it after dinner, bringing it to brunch, or indulging in a late-night snack, this tiramisu delivers comfort, elegance, and satisfaction. Best of all? You don’t even need an oven. 🍫
🌾 There’s no coffee-soaked ladyfingers here, but you won’t miss them. The banana-oat base is tender and aromatic, while the creamy topping adds that essential tiramisu contrast. Dust it with cocoa or dark chocolate — or both. The result? A dessert that’ll impress guests and your tastebuds.🍫 Perfect as a healthy dessert, a fancy breakfast, or a wholesome snack when you want something beautiful and delicious — without breaking a sweat. Curious yet? Wait until you taste the coffee-soaked oats mingling with rich cocoa and creamy layers. Even your sweet tooth will whisper: this is magic. Ready to upgrade your dessert game in 10 minutes flat? Let’s do it. 🍌
🍌 Sugar-Free Banana Tiramisu. This isn’t your average tiramisu — it’s a revelation. Imagine the richness of mascarpone cream paired with smooth Greek yoghurt, layered over a velvety banana-oat base that tastes like dessert, but fuels like breakfast. No refined sugar, no flour, no eggs — just pure indulgence made clean. You don’t bake it. You don’t chill it overnight. You don’t even miss the biscuits. One bowl. One spoon. One craving satisfied — guilt-free. It’s the kind of recipe you make once and then dream about for weeks.🧀
💡 Pro tip: Let it sit in the fridge overnight — the flavours deepen and the texture becomes even more divine.
🥳 Imagine a dessert so creamy, so light, that you forget it’s actually sugar-free.🍰 This banana tiramisu is like a whispered secret from a sunny Italian café.☕ It blends the comfort of bananas with the elegance of mascarpone in every spoonful. No refined sugar, no guilt — just pure indulgence with a fruity twist. One bite, and you’re swept into layers of dreamy textures and deep coffee aroma. This isn’t a compromise — it’s a full upgrade to your dessert game. Perfect for health-conscious foodies and sweet lovers alike.💕
