Ingredients:
8 large eggs
6 tablespoons mayonnaise
2 tablespoons mustard sauce
1 tablespoon hot sauce (adjust to taste)
2 sprigs chives, finely chopped
2 tablespoons paprika (for garnish)
1 pinch black pepper
Salt to taste
Time:
Prep time: 15 minutes
Cook time: 15 minutes
Total: 30 minutes
Serves: 16 halves
