👥 Serves: 4
⏱️ Preparation time: 25 minutes
🔥 Cooking time: 10 minutes
🧾 Ingredients:
350g grilled beef (flank steak or rump steak), cut into small pieces
1/2 red bell pepper (approx. 70g), sliced
1/2 yellow bell pepper (approx. 70g), sliced
1/2 red onion (approx. 40g), finely chopped
2 tbsp olive oil
1 tsp smoked paprika
1/2 tsp 1/2 teaspoon ground cumin
Salt & pepper
1/2 bunch fresh cilantro or flat-leaf parsley, chopped
8 small wheat or corn tortillas
👩🍳 Detailed steps:
next page
