Pink Cherry Jell-O Fluff is a classic dessert that has been a favorite at family gatherings and potlucks for generations. This nostalgic treat combines the sweet and tart flavors of cherry Jell-O with the creamy, fluffy texture of whipped topping and other delightful ingredients. Not only is it delicious, but it’s also incredibly easy to make.

Pink Cherry Jell-O Fluff is a delightful dessert that brings a touch of nostalgia to any table. Its vibrant color, creamy texture, and delicious flavor make it a favorite for both kids and adults. Whether you’re making it for a family dinner, a holiday gathering, or just because, this easy-to-make dessert is sure to be a hit. Give it a try and enjoy the sweet, fluffy goodness of Pink Cherry Jell-O Fluff!!

Let’s dive into the recipe and learn how to whip up this crowd-pleasing dessert.

INGREDIENTS
To make Pink Cherry Jell-O Fluff, you will need the following ingredients:

1 package (3 ounces) cherry Jell-O
1 cup boiling water
1 cup cold water
1 can (20 ounces) crushed pineapple, undrained
1 can (14 ounces) sweetened condensed milk
1 container (8 ounces) whipped topping (such as Cool Whip), thawed
1 cup mini marshmallows
1 cup shredded coconut (optional)
1/2 cup chopped maraschino cherries, drained (optional)
INSTRUCTIONS:
Follow these steps to create your own Pink Cherry Jell-O Fluff:

Prepare the Jell-O:
In a large mixing bowl, dissolve the cherry Jell-O in 1 cup of boiling water. Stir for about 2 minutes until completely dissolved.
Add 1 cup of cold water to the Jell-O mixture and stir to combine.
Add the Pineapple: