Recipe for onion cheddar chips

Ingredients (for about 2 baking sheets):
150g Cheddar (preferably mature, freshly grated)

1 small onion, finely chopped or grated

1 teaspoon onion powder

½ teaspoon garlic powder (optional)

Freshly ground pepper

Optional: Chives or parsley (finely chopped)

Preparation:
Preheat oven:
Preheat to 180°C (conventional) or 160°C (fan oven).
Line a baking sheet with parchment paper.

Prepare the ingredients:

Coarsely grate the Cheddar.

Finely chop the onion or grate it.