STUFFED, GOLDEN AND FRIED ANCHOVIES

An easy-to-prepare recipe guaranteed to be a success: fried, golden-brown stuffed anchovies.

A delicious main course that will allow you to prepare a tasty and unique dinner.

Even the kids will love them! Anchovies are a variety of oily fish. They are very versatile and healthy.
INGREDIENTS FOR STUFFED ANCHOVIES

500g anchovies (pre-cleaned)

250g mozzarella (dry or fiordilatte)

3 eggs

salt to taste

pepper to taste

flour (as needed)

peanut oil (as needed)

200g cooked ham

breadcrumbs to taste

Tools

Frying pan