🍓🫐❄️

👥 Serves: 6
⏱ Preparation time: 15 minutes (+ 4 hours freezing)

🛒 Ingredients
300g plain Greek yogurt

2 tbsp honey or maple syrup

1 tsp vanilla extract

150g fresh raspberries

100g blackberries

100g blueberries

6 cup-shaped wafers (like ice cream shells)

6 wooden sticks

👩‍🍳 Preparation Steps
Prepare the yogurt base 🥄

In a bowl, mix the Greek yogurt with the honey and vanilla extract until the mixture is smooth and evenly combined.

Assemble the wafers 🧇

Place the wafers in a cup-shaped shape on a plate or flat tray that can fit in your freezer.

Fill them halfway with vanilla yogurt.

Add the berries 🍓